McLennan County – 2 Day CFM (Day 1)

McLennan County 4224 Cobbs Dr, Waco, TX, United States

2 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a Nationally Certified Professional Food Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.

$125

Brazos County – 1 Day CFM

Brazos County Extension Office 2021 4153 County Park Court, Bryan, TX, United States

1 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Protection Manager examination. The cost is $115.00 and includes an informational guide and nationally accredited certification examination.

$115

Orange County – Food Handler

Orange County 11475a FM 1442, Orange, TX, United States

Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.

$20

Nolan County – Food Handler’s Class

Nolan County 100 E 3rd, Sweetwater, TX, United States

Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.

$20

McLennan County – CFM 2 Day (Day 2)

McLennan County 4224 Cobbs Dr, Waco, TX, United States

2 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a Nationally Certified Professional Food Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.

Taylor County – 2 Day CFM

Taylor County 1982 Lytle Way, Abilene, TX, United States

2 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a Nationally Certified Professional Food Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.

$125

Jackson County – 2 Day CFM

Jackson County 411 North Wells, Rm 119, Edna, TX, United States

2 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a Nationally Certified Professional Food Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.

$125

Orange County – 2 Day CFM

Orange County 11475a FM 1442, Orange, TX, United States

2 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a Nationally Certified Professional Food Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.

$125

Lavaca County – Food Handler’s Class

Lavaca County 3116 Hwy US-90 Alternate, Hallettsville, TX, United States

Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.

$20

Floyd County – 2 Day CFM

Floyd County 122 E California St, Floydada, TX, United States

2 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a Nationally Certified Professional Food Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.

$125