The following links provide resources for best practices for COVID-19 in relation to food safety for food environments that include restaurants, grocery stores, farmers’ markets, and other food groups.

Covid-19 Information

FDA Resources

• FDA – Coronavirus Disease 2019 (COVID-19) – Frequently Asked Questions – Link
• FDA – Food Safety and the Coronavirus Disease 2019 (COVID-19) – Industry Guidance – Link
• FDA – Best Practices for Retail Food Stores, Restaurants, and Food Pick-Up/Delivery Services During the COVID-19 Pandemic – Link

Covid-19 Food Safety Resources – NC State Extension