• Orange County – 1-Day CFM

    Orange County 11475a FM 1442, Orange, TX, United States

    1 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Protection Manager examination. The cost is $115.00 and includes an informational guide and nationally accredited certification examination.

    $115
  • Parker County – 1-Day CFM

    Parker County 604 N Main St Ste 200, Weatherford, TX, United States

    1 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Protection Manager examination. The cost is $115.00 and includes an informational guide and nationally accredited certification examination.

    $115
  • Brazos County – 1-Day CFM

    Brazos County Extension Office 2021 4153 County Park Court, Bryan, TX, United States

    1 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Protection Manager examination. The cost is $115.00 and includes an informational guide and nationally accredited certification examination.

    $115
  • Brazos County – 1-Day CFM

    Brazos County Extension Office 2021 4153 County Park Court, Bryan, TX, United States

    1 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Protection Manager examination. The cost is $115.00 and includes an informational guide and nationally accredited certification examination.

    $115
  • Brazos County – 1-Day CFM

    Brazos County Extension Office 2021 4153 County Park Court, Bryan, TX, United States

    1 Day Certified Food Manager This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Protection Manager examination. The cost is $115.00 and includes an informational guide and nationally accredited certification examination.

    $115