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Tom Green County – 2 Day CFM

March 20 @ 8:30 am - March 21 @ 5:00 pm

$125

2 Day Certified Food Manager

This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a National Certified Food Protection Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.

Details

Start:
March 20 @ 8:30 am
End:
March 21 @ 5:00 pm
Cost:
$125
Event Category:
Event Tags:
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Organizer

Courtney Redman
Phone
325-659-6527
Email
cjbarbee@ag.tamu.edu

Venue

Tom Green County
7887 US Hwy 87 North
San Angelo, TX 76901 United States
+ Google Map
Phone
325-659-6527