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Lubbock County – 2 Day CFM

February 14 @ 8:30 am - February 15 @ 5:30 pm

$125

2 Day Certified Food Manager

This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a Nationally Certified Professional Food Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.

Details

Start:
February 14 @ 8:30 am
End:
February 15 @ 5:30 pm
Cost:
$125
Event Category:
Event Tags:
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Organizer

Cory Edwards
Phone
806-775-1740
Email
cory.edwards@ag.tamu.edu

Venue

Lubbock County
916 Main Ste 401
Lubbock, TX 79401 United States
+ Google Map
Phone
806-775-1740