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Upcoming Events
Mon 11Parker County – 1 Day CFM Course
July 11 @ 8:00 am - 5:00 pmThu 14Tom Green County – 2 Day CFM Course
July 14 @ 8:00 am - July 15 @ 5:00 pmFri 15Ft Bend County – Food Handler class
July 15 @ 8:45 am - 10:45 amThu 21Houston County – Food Handler class
July 21 @ 2:00 pm - 4:00 pmAug 01Brazos County – 1 Day CFM Course
August 1 @ 9:00 am - 6:00 pm
Tag Archives: Smith County
Smith County – 1 Day CFM
1 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $115.00 and includes the course, national certification examination, coursebook, and all course materials.
Smith County – Food Handler class
Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.
Smith County – 1 Day CFM Course
1 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $115.00 and includes the course, national certification examination, coursebook, and all course materials.
Smith County – Food Handler class
Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.
Smith County – 1 Day CFM Course
1 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $115.00 and includes the course, national certification examination, coursebook, and all course materials.
Smith County – Food handler class
Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.