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Claudann Jones

903-590-2980

August 2022

Smith County – Food Handler class

August 18 @ 10:00 am - 12:00 pm
Smith County, 1517 West Front St
Tyler, TX 75702 United States
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$20

Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.

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September 2022

Smith County – 1 Day CFM Course

September 15 @ 8:30 am - 5:00 pm
Smith County, 1517 West Front St
Tyler, TX 75702 United States
+ Google Map
$115

1 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $115.00 and includes the course, national certification examination, coursebook, and all course materials.

Find out more »

November 2022

Smith County – Food Handler class

November 10 @ 10:00 am - 12:00 pm
Smith County, 1517 West Front St
Tyler, TX 75702 United States
+ Google Map
$20

Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.

Find out more »

Smith County – 1 Day CFM

November 17 @ 8:30 am - 5:00 pm
Smith County, 1517 West Front St
Tyler, TX 75702 United States
+ Google Map
$115

1 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $115.00 and includes the course, national certification examination, coursebook, and all course materials.

Find out more »
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