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January 2023
Fayette County – 2 Day CFM Course
This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, coursebook, and all course materials.
Find out more »Brazos County – 1 Day CFM Course
1 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $115.00 and includes the course, national certification examination, coursebook, and all course materials.
Find out more »Floyd County – 2 Day CFM Course (Day 1)
2 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, coursebook, and all course materials. Day 1 - January 10 Day 2 - January 17
Find out more »Floyd County – 2 Day CFM Course (Day 2)
2 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, coursebook, and all course materials. Day 1 - January 10 Day 2 - January 17
Find out more »McLennan County – 2 Day CFM Course (Day 1)
2 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, coursebook, and all course materials. Day 1 - Jan. 18 Day 2 - Jan. 25
Find out more »Liberty County – CFM Exam and Retest Exam
Food Manager Examination – Test Only! Cost: $65.00 Description: A National Certified Food Protection Manager Examination is offered in selected counties across the state. Some counties offering certification courses also open the test time for those wishing only to take the examination. The test-only option is recommended for those with a strong food safety background. The cost of $65 includes the national certification paper-based examination only. Food Manager Examination – Re-Test Only! If you did not pass the CFM exam with an…
Find out more »Houston County – Food Handler class
Texas Department of State Health Services accredited food handlers program is offered here! This class is required for all foodservice employees to promote the service of safe food. The class is a basic overview of food safety practices that are necessary to ensure you serve safe food at your establishment. Some practices discussed are: Good Personal Hygiene Cross Contamination Time and Temperature abuse If you would like to learn more, please come to our less than 2-hour food handlers training.
Find out more »McLennan County – 2 Day CFM course (Day 2)
2 Day Certified Food Manager Course This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, coursebook, and all course materials. Day 1 - Jan. 18 Day 2 - Jan. 25
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