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Tom Green County – 2 Day CFM Course

July 12 @ 8:30 am - July 13 @ 5:00 pm

$125

2 Day Certified Food Manager Course

This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, course book, and all course materials.

Details

Start:
July 12 @ 8:30 am
End:
July 13 @ 5:00 pm
Cost:
$125
Event Category:
Event Tags:
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Organizer

Courtney Redman
Phone:
325-659-6527
Email:
cjbarbee@ag.tamu.edu

Venue

Tom Green County
7887 US Hwy 87 North
San Angelo, TX 76901 United States
+ Google Map
Phone:
325-659-6527