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Lubbock County – 2 Day CFM Course

April 12 @ 8:30 am - April 13 @ 5:00 pm

$125

2 Day Certified Food Manager Course

This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, course book, and all course materials.

Details

Start:
April 12 @ 8:30 am
End:
April 13 @ 5:00 pm
Cost:
$125
Event Category:
Event Tags:
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Organizer

E. Kay Davis
Phone:
806-775-1740
Email:
EDavis@ag.tamu.edu

Venue

Lubbock County
916 Main Ste 401
Lubbock, TX 79401 United States
+ Google Map
Phone:
806-775-1740