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Liberty County – 2 Day CFM Course

February 23 @ 8:30 am - February 24 @ 5:00 pm

$125

2 Day Certified Food Manager Course

This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, coursebook, and all course materials.

Details

Start:
February 23 @ 8:30 am
End:
February 24 @ 5:00 pm
Cost:
$125
Event Category:
Event Tags:
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Organizer

Alexis Cordova
Phone:
936-334-3230
Email:
ancordova@ag.tamu.edu

Venue

Liberty County
501 Palmer Ave
Liberty, TX 77575 United States
+ Google Map
Phone:
936-334-3230