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Kerr County – 2 Day CFM Course

April 14 @ 9:00 am - April 15 @ 5:00 pm

$125

2 Day Certified Food Manager Course

This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, course book, and all course materials.

Details

Start:
April 14 @ 9:00 am
End:
April 15 @ 5:00 pm
Cost:
$125
Event Category:
Event Tags:
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Organizer

Angela Fiedler
Phone:
830-257-6568
Email:
afiedler@ag.tamu.edu

Venue

Kerr County
3775 Hwy 27
Kerrville, TX 78028 United States
+ Google Map
Phone:
8302576568