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Fayette County – 2 Day CFM
November 17, 2025 @ 9:00 am - November 18, 2025 @ 5:00 pm
$125
2 Day Certified Food Manager
This exciting, hands-on food safety event will equip you with the latest in food safety principles and practices and will help prepare you for a Nationally Certified Professional Food Manager examination. The cost of this course is $125.00 and includes an informational guide and national accredited certification examination.
AgriLife Extension Food Safety Education